Nasi Goreng Cina
Price RM3.30
Product SKU NGC
Size (L x W x H) 11 cm x 1.5 cm x 13 cm
Availability 2
  • Healthier meal options for consumers.
  • Better taste, nutrients, flavor and product substance
  • Convenient, light storage
  • Shelf life at ambient temperatures for 18 months.
  • Convenient, fuss-free meals within minutes
  • Minimal preparation & cooking time
  • A special blend of high-quality natural herbs, spices & ingredients.
  • Authentic, tasty meals. 
  • Value for consumers.
  • Packaging & labeling containing cooking instructions, ingredients, ‘best before’ date, manufacturer's information, Halal seal. 
  • Consumer-friendly.
  • Lightweight.
  • Easy to carry and store. 
  • Wholesome and retains the nutrients.
  • Suitable for: Travelers, Backpackers, Jungle / Mount Trekkers, In-Flight, Office Pantry, Pilgrims, Campsites, Mass Events, Hamper Gift, Army

Chinese fried rice is one of famous Malaysian dish and easy to find. This dish usually serve just it is.

Ingredients: Salt, Sugar, Corn flour, Wheat flour, Onion, Garlic, Chicken fat, Vegetable oil, Soy sauce protein, and White pepper.
  1. Add 10ml cooking oil into the wok.
  2. Heat over medium heat.
  3. Add minced meat/chicken/seafood.
  4. Saute meat until half cooked.
  5. Add in vegetable, rice and SUDEE Chinese fried rice.
  6. Stir-fry until cooked. Ready to serve.

What's in the box

1x box SUDEE Nasi Goreng Cina Dry Paste